Menu

South Tyrolean mixed starter
 
Grey cheese with onion

Soup of the day

Noodles with venison sauce

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Spaghetti aglio olio with chilli pepper

Maccheroni noodles "Schnegga Soge"

Homemade "Schlutzkrapfen"
stuffed with potatoes and ricotta cheese

Bacon "Knödel" with mushrooms
          
Plate "Schnegga Soge"
(Polenta, mushrooms, sausage)

Rösti plate
(Potatoes, bacon, onion, eggs)

Polenta with fused cheese from Dobbiaco

Beef goulash
with speck "Knödel" or polenta

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Frankfurter sausage or grilled sausage with roast potato

Homemade apple strudel

Kaiserschmarren mit Preiselbeer (from 2.30 pm)

Ice cream with warm berries and cream

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Hut breakfast on request